FeatureGems & Gemology, Winter 1987, Vol. 23, No. 4

The Gemological Properties of the De Beers Gem-Quality Synthetic Diamonds

James E. Shigley, Emmanuel Fritsch, Carol M. Stockton, John I. Koivula(约翰· I.·科伊武拉), 和 C. W Fryer, Robert E. Kane, David R. Hargett, Clayton W. Welch

Gem-quality synthetic diamond crystals weighing up to 11 ct have been grown in limited numbers at the De Beers Diamond Research Laboratory since the 1970s. These crystals have been produced strictly on an experimental basis and are not commercially available. Examination of a group of 14 brownish yellow, yellow, and greenish yellow synthetic diamonds reveals distinctive gemological properties: uneven color distribution, geometric graining patterns, metallic inclusions, and, in most cases, fluorescence to shortwave but not to long-wave UV radiation.

您或许还会喜欢

YMAL GIA Ed
了解校园课程和在线教育
Learn About NextGem
GIA NextGem™ 钻石零售 培训
Explore GIA Laboratory Promotional Offers
探索 GIA 鉴定所的促销优惠
Shop the GIA Store
访问 GIA 商店